The Victorinox Swiss Classic Chef's Knife ensures smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The super sharp blade allows you to slice all kinds of meat and vegetables with superior grace and precision. Victorinox Swiss Classic is design…

• High-carbon stainless steel blades; tapered cutting-edge stays sharper longer
• 56 Rockwell Hardness with a double bevel 15° blade angle on both sides
• NSF quality knives are made to the highest sanitary standards
• Contemporary Fibrox handles are slip resistant
• Made in Switzerland with a lifetime warranty; dishwasher safe

High-carbon stainless steel blades; tapered cutting-edge stays sharper longer 56 Rockwell Hardness with a double bevel 15° blade angle on both sides NSF quality knives are made to the highest sanitary standards Contemporary Fibrox handles are slip resistant Made in Switzerland with a lifetime warranty; dishwasher safe

Victorinox Cutlery 8 Chef's Kitchen Knife Red Fibrox - Blade HQ

Victorinox Swiss Army 6.8003.15X2 Swiss Classic 6 Carving Knife Kitchen Knife for Smooth Cuts Victorinox Kitchen and Carving Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can slice as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes – cut them all with grace and precision.

Victorinox Chef's Knife - 8 Swiss Classic

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